Two intimate rooms designed for the quietest version of a great evening. Whether you're gathering eight or sixty, the menu, the pairings, and the pace are yours to shape.
A rectangular chamber lined in carved keyaki wood, with a single lacquered table and a framed hand-brushed scroll. Best for board dinners, anniversary evenings, and small family gatherings.
A longer room with bronze sconces, a rotating contemporary Japanese artwork wall, and enough room for a proper toast. Built for company dinners, milestone celebrations, and rehearsal evenings.
The entire restaurant — counter, dining room, robata lounge, and both private rooms — held for the evening. Custom programming, live robata stations, sake ceremony on request.
Every private event comes with dedicated planning, a chef's consultation, and a host assigned to your evening. Everything below is part of the house minimum — not an upsell.
One point of contact, from inquiry through service. Menus drafted, dietary needs mapped, seating charts confirmed.
A 30-minute call with the chef to tailor the menu around the evening's shape, guests, and any signatures you'd like featured.
A beverage program designed to match — wine, sake, cocktail, or an elegant zero-proof flight.
A lead captain and server team kept to your room. No drift, no shared attention, no seating interruption.
Bespoke menu cards on heavyweight paper — with the date, the occasion, and a quiet acknowledgement of the host.
Projector, mic, and HDMI included in the Gallery. House-styled low florals available; outside design welcomed.
Three menus we've built for recent evenings. Yours will be shaped in the chef's consultation — these are a taste of what's possible.
Built for a 50th anniversary party at the Tea Room, November 2025.
Built for a tech leadership team at the Gallery, February 2026.
Built for a book-launch buyout, October 2025.
"We've run our annual partners' dinner in four cities over a decade. Kurohana House is the only room that sent us back to the office talking about the evening the next morning, and the one after that."
— Priya R., Managing Partner · Hosted February 2026 · 14 guests · The Gallery
Send the form below or email events@kurohanahouse.com. We respond within one business day with dates and a high-level estimate.
A 20-minute call with your planner to confirm the shape of the evening — guests, pace, dietary needs, and any signatures you want featured.
Within a week, a drafted menu and beverage program. You refine; we iterate once more if needed. Contract and 50% deposit hold the date.
You arrive; we've already rehearsed the night. Your planner is on property. Final invoice settles within 48 hours after service.
Minimums are food & beverage only. New York sales tax (8.875%) and a 22% service charge are added on the final invoice. For buyouts, a room fee may apply on high-demand nights — this will be quoted upfront.
We fully accommodate allergies (including shellfish, tree nut, and gluten), vegetarian, pescatarian, vegan, kosher-style, and halal-style menus with 48 hours' notice. Collect guest restrictions on the intake form your planner sends.
Corkage is $85 per bottle, limited to two outside bottles per party. Celebration cakes are welcome at a $25 service fee to plate. All outside food must be delivered in sealed packaging by end of business day prior.
More than 30 days out: full refund of deposit minus $250 planning fee. 14–30 days: 50% refund. Inside 14 days: deposit is non-refundable but transferable to a future date within 12 months. Force-majeure clauses apply.
The Gallery includes a 4K projector, 120" screen, wired/wireless mic, HDMI, USB-C, and a hidden sound system. The Tea Room has a discreet 55" screen on request. Full technical riders accepted for buyouts.
Yes — the entrance, both private rooms, the main dining room, and the accessible restroom are ground-floor and step-free. Please flag any mobility, visual, or auditory accommodations on the intake form so we can prepare the room.
The more you share, the better we prepare. We'll respond within one business day with initial dates and menu directions.
Events desk · events@kurohanahouse.com
Direct line · +1 212 555 0188, ext. 2
Mon–Fri 10:00 AM – 6:00 PM ET